As the Californian economy begins to reopen, CHLA members are playing an integral part by adhering to updated standards of cleanliness and health safety for guests and employees.
CHLA incorporated recommendations from the Centers for Disease Control and Prevention, the California Department of Public Health and county health departments, in a 10-page guide for guest and employee cleanliness, workplace cleaning and safety, and healthy guest experiences.
The “Clean + Safe” guide was created at the end of April well ahead of our state’s reopening to provide time for hotels to implement their programs and ensure employees had the two essential elements needed for a hotel to successfully re-open – guidance for hoteliers and confidence for travelers.
For guests, the standards include new arrival procedures, availability of sanitation amenities, physical distancing recommendations and even how to use elevators, among other changes. For employees, the standards include COVID-19 trainings, use of personal protective equipment, handwashing, and safely engaging with guests.
CHLA members are invited to become Clean + Safe Certified by completing the checklist, submitting it to the CHLA office for review and approval. Congratulations to the members who have completed this certification process and are ensuring the highest level of cleanliness and safety for their employees and guests.
Click on a city below to view the properties that are Clean + Safe Certified in that location.
Anaheim National Inn
Peach City Inn