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CHLA Members Top List Of Best Hotel Restaurants In U.S.
Hotel restaurants are no longer just convenient pit stops for weary travelers—they’ve become destinations in their own right. New insights from OpenTable and Kayak cement a growing cultural shift: travelers are choosing where to go and stay based on what they want to eat. To help diners and travelers find their ideal dining destination, the brands joined forces to unveil their first-ever list of the Top 100 Hotel Restaurants in America, based on diner insight.
The 2025 Top 100 Hotel Restaurants in America (California)
- Addison by William Bradley, San Diego
- Calabra at Santa Monica Proper, Santa Monica
- CUT by Wolfgang Puck at Beverly Wilshire, Beverly Hills
- Mar’sel at Terranea Resort, Rancho Palos Verdes
- Mikado at Desert Springs JW Marriott, Palm Desert
- Rise Rooftop Lounge, Anaheim
- Sierra Mar – Post Ranch Inn, Big Sur
- Sky Room, Long Beach
- Splashes at Surf & Sand Resort, Laguna Beach
- The Pony Room, Rancho Santa Fe
- The Restaurant at Ponte, Temecula
- The Rooftop at Waldorf Astoria Beverly Hills
- The Tower Bar, West Hollywood